A NIGHT OF FINE WINE & FLAVOUR - WIRRA WIRRA DINNER AT BRISBANE PHOENIX (Encore Second Date)

 

Join us for an unforgettable evening of wine and flavour.

Indulge in a beautifully curated five-course dinner at Brisbane Phoenix, paired with a premium selection of Wirra Wirra wines.

 

Hosted by Mark Craig, Wirra Wirra’s Queensland Market Manager, this one-night-only event will feature:

 

Cool-climate Adelaide Hills whites

Gold medal-winning reds

Rare museum release from the flagship collection 

EVENT MENU & PAIRINGS

 

ARRIVAL

Chicken Spring Rolls

2024 Hiding Champion Sauvignon Blanc

 

ENTRÉE

Steamed Scallops (Ginger & Shallot / XO Sauce)

2023 The 12th Man Chardonnay

 

MAIN COURSE 1

Roasted Duck Quail Maryland in Three Cup Sauce

2023 Farmer’s Heart Grenache

 

MAIN COURSE 2

Pan Fried M9 Wagyu Stripling with Beluga Caviar

2022 Woodhenge Shiraz

 

MAIN COURSE 3

Slow Cooked Braised DongPo Pork Belly

2015 The Angelus Cabernet Sauvignon (Museum Release)

 

SIDES

Egg & Shallot Fried Rice

Steamed Greens

 

DESSERT

Fresh Fruit Platter 

 

DATE & TIME 

Saturday, 28th June 18.30 - 10.00 

$110 per person


 


Colour, Aroma and Taste.